Site: Fletcher Design
Entrees
ENTREES
All entrees served with soup or salad.
TERIYAKI
(Charcoal broiled in our special teriyaki sauce)
Chicken or Beef
Salmon, Scallop or Shrimp
Tofu and Mixed Vegetable
Shrimp
Tuna or Seafood
KATSU
(Chicken or Pork crispy filet in special sauce)
Choice of Japanese (Fruity), Thai (Sweet & Spicy) or Singapore (Peanut)
TEMPURA (Lightly battered, deep fried seafood, vegetables)
T1 Shrimp (Only)
T2 Shrimp and Vegetables
T3 Chicken
T4 Vegetables (Only)
UDON-NOODLE SOUP
U1 Tempura Udon
U2 Seafood Udon
U3 Laksa Seafood Udon
U4 Laksa Chicken Udon
BENTO (DINNER BOX)
Choice of Beef, Chicken, Salmon or Vegetarian Teriyaki
Includes soup, salad, rice, California roll, shrimp and vegetable tempura
N1 Mee Goreng
Singapore lo mein with shrimp, chicken, tofu, potato, tomato and bean sprouts (mild – spicy)
N2 Chow Kuih Teow
Singapore style chow fun with shrimp, calamari, eggs and bean sprouts
N3 Singapore Rice Noodles
Shrimp, calamari, chicken and bean sprouts in a curry sauce
N4 Yaki Soba (Japanese Thin Noodles)
Pan fried thin egg noodle with beef or chicken and vegetables
N5 Yaki Noodle (Udon Noodle)
Pan fried noodles with beef or chicken and vegetables
N6 Lo Mein
Stir fried noodles with chicken, beef or shrimp and vegetables
FRIED RICE
N7 Fried Rice
Chicken, beef or pork (shrimp add $1.00)
N8 Singapore Grill Fried Rice
Shrimp, calamari, chicken in special sauce
N9 Hawaiian Fried Rice
Pineapple, baby shrimp, red pepper and scallion
| Open everyday: 11:00AM – 10:00PM Fri & Sat: close at 11:00PM |
938 Bank St, New London, CT 06320 860-442-3388 or 860-442-3344 |
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© 2012 Singapore’s Grill | Site: Fletcher Design
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